Hopefully, imparting what's important to me, respect for the food and that information about the purveyors, people will realize that for a restaurant to be good, so many pieces have to come together.
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About Thomas Keller
Thomas Keller was a contemporary American chef, restaurateur and author. Thomas Aloysius Keller is an American chef, restaurateur and cookbook author. He and his Napa Valley restaurant, the French Laundry in Yountville, California, have won multiple awards from the James Beard Foundation, including Best California Chef in 1996 and Best Chef in America in 1997. Read more on Wikipedia →