“If you can eat with mates or friends or family, I mean, it's such a brilliant thing isn't it? If you feel really rubbish and you have a nice bit of food it makes you feel good, you know?”

“What I've enjoyed most, though, is meeting people who have a real interest in food and sharing ideas with them. Good food is a global thing and I find that there is always something new and amazing...”

“Stop being a vegan and start enjoying what you eat.”

“All I ever wanted to do was to make food accessible to everyone to show that you can make mistakes - I do all the time - but it doesn't matter.”

“Just because the Americans are so good at rattling out accessible and cheap junk food, nobody looks twice when it comes to their food. But there are golden nuggets everywhere.”

“The kitchen oven is reliable, but it's made us lazy.”

“Think of the billions of trillions of snowflakes, and the billions of trillions of hydrogen and oxygen molecules in every single one of them. It makes you wonder, doesnt it, who wrote the laws for ...”

“The Fibonacci Sequence turns out to be the key to understanding how nature designs... and is... a part of the same ubiquitous music of the spheres that builds harmony into atoms, molecules, crystal...”

“Principles that drive equilibrium in nature's design also power human design.”

“What kind of wedding would you like?" he asked, and stole another kiss before she could reply."The kind that turns you into my husband." She touched the firm line of his mouth with her fingers. "Wh...”

“Do we ever get slow rain?”

“Life is neither a feast nor a fun. But a fast.”

“The more clearly you understand yourself and your emotions, the more you become a lover of what is.”

“There are only two ways to live your life: as though nothing is a miracle, or as though everything is a miracle.”

“The moral of the tale is, don't live for the approval of others. The real you is here to find out the secret of life, not to satisfy someone else's opinion.”