“I think what I do differently from a lot of TV chefs is that I break down barriers and make fine food more accessible to the regular person, who might be intimidated. I try hard, particularly with ...”

“My whole problem is that all of my favorite things at Thanksgiving are the starches, and everyone is trying to go low-carb this year, even a green vegetable has carbs in it.”

“People don't like to wait for words, they want the words to wait for them.”

“Ive learned that waiting is the most difficult bit, and I want to get used to the feeling, knowing that youre with me, even when youre not by my side.”

“The universe is full of magical things, patiently waiting for our wits to grow sharper.”

“The more clearly you understand yourself and your emotions, the more you become a lover of what is.”

“There are only two ways to live your life: as though nothing is a miracle, or as though everything is a miracle.”

“The moral of the tale is, don't live for the approval of others. The real you is here to find out the secret of life, not to satisfy someone else's opinion.”

“I collect words--they are sweets in the mouth of sound.”

“Sometimes, when people speak, I cease listening to their words and zoom in instead on the cadence, and it can seem lovely, and at other times absurd, all this verbiage, these seemingly random conso...”

“By its definition, sound is interactive. It is you connecting with the frequency of something greater or richer through hearing. Likewise, when your sound goes out, you can no longer hear the sound...”